Monday, August 15, 2011

Tri-colour Puttu

Home and Tiranga Puttu with a sprinkle of fresh, chopped coriander and grated carrots.
The original recipe of Naadan Puttu

Back home after a month of continuous travel from the south-western monsoon in the deep South and then  through the monsoon in the northern part of the sub-continent...Then through the Bay of Bengal track and into the south-central monsoon.

Looking forward to catching up on blog posts and blogging.


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