Equal proportions of Rava/Semolina, Flour, Rice Flour with a tempering of minced red shallots, finely chopped green chillies, red chillies, mustard seeds, curry leaves and salt. And three measures or more of water...
...will give your ship fair winds to sail!
:-)
Crispy and delicious dosas....
ReplyDeleteHappy pongal dear..
crispy and yummy dosa...Nice click
ReplyDeleteIt looks so delicious.
ReplyDeleteI'll try it.
See soon
u have a lovely and unique space! Love ur collection of recipes.
ReplyDeleteMy all time favorite crispy Rava dosas, looks perfect!!!
ReplyDeleteExcellent! They look so perfect both inside out!
ReplyDeletePerfect and crispy. Wonderful click
ReplyDeletewHAT A LOVELY BLOG U HAVE HERE WITH FANTASTIC RECIPES.
ReplyDeletewow, the look of that dosa says it all..well made and crispy.
ReplyDeletethese look really crispy. My rava dosas never turn out to be this crispy. Orobably cos i always never measure the ingredients..will try with the measure you have given and let you know!
ReplyDelete...will give your ship fair winds to sail!
ReplyDelete:-)
Wow ...simply.